Decoction: Difference between revisions

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Decoction is a way to raise mash temperature by removing a portion of the mash, heating it,and returning it to the mash vessel.
Decoction is a way to raise mash temperature by removing a portion of the mash, heating it,and returning it to the mash vessel.
[[Image:decoction.jpg]]

Revision as of 21:43, 13 January 2007

Decoction is a way to raise mash temperature by removing a portion of the mash, heating it,and returning it to the mash vessel.

Decoction.jpg