Lager: Difference between revisions

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A generic term for any beer produced by bottom [[fermentation]], traditionally by [[decoction]] [[mashing]], as opposed to top-fermented beer, called ales, produced by [[infusion]] [[mashing]].
A generic term for any beer produced by bottom [[fermentation]], traditionally by [[decoction]] [[mashing]], as opposed to top-fermented beer, called ales, produced by [[infusion]] [[mashing]].
[[Category:Glossary]]

Latest revision as of 18:22, 20 January 2007

A generic term for any beer produced by bottom fermentation, traditionally by decoction mashing, as opposed to top-fermented beer, called ales, produced by infusion mashing.