Transfer

Transfer step is used when moving the entire mash to a different vessel as in the case of transferring the mash to a lautering vessel.

Editor

Name name to identify the step in the schedule list Notes a space to insert helpful information and reminders to the author or others brewing the recipe Vessel Add content here Remaining Add content here Transfered Add content here Duration Add content here

See also

• Mash In
• Infusion
• Decoction
• Direct Heat
• Rest
• Separation
• Fly sparge
• Batch sparge