Yield Extract

From BeerTools Pro Wiki
Revision as of 17:58, 20 January 2007 by Lathe (talk | contribs)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

The percentage of extractable dry matter in the grist; i.e., the total amount of dry matter that passes into solution in the wort during mashing.