Hop Oils: Difference between revisions
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Hop oils are responsible to a large extent for the characteristic aroma of hops, and thus are an important aspect in brewing value. Like all essential oils, they are very volatile and are largely lost by steam evaporation during the boil. | Hop oils are responsible to a large extent for the characteristic aroma of hops, and thus are an important aspect in brewing value. Like all essential oils, they are very volatile and are largely lost by steam evaporation during the boil. | ||
[[Category:Glossary]] | |||
Latest revision as of 18:28, 20 January 2007
Hop oils are responsible to a large extent for the characteristic aroma of hops, and thus are an important aspect in brewing value. Like all essential oils, they are very volatile and are largely lost by steam evaporation during the boil.