Mouthfeel: Difference between revisions
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A sensation derived from the body or viscosity of a beer, ranging from thin to full. | A sensation derived from the body or viscosity of a beer, ranging from thin to full. | ||
[[Category:Glossary]] | |||
Latest revision as of 18:18, 20 January 2007
A sensation derived from the body or viscosity of a beer, ranging from thin to full.